A high energy, fast paced cooking competition that challenges four up-and-coming chefs to turn a selection of everyday ingredients into an extraordinary three-course meal. After each course, a contestant gets “chopped” by our panel of esteemed culinary luminaries until the last man or woman left standing claims victory.
Pilot: Octopus, Duck, Animal Crackers
Tofu, Blueberries, Oysters
Avocado, Tahini, Bran Flakes
Banana, Collard Greens, Grits
Yucca, Watermelon, Tortillas
Canned Peaches, Rice Cakes, Beets
Quail, Arctic Char, Beer
Coconut, Calamari and Donuts
Mac & Cheese, Cola, Bacon
String Cheese, Jicama, Gingersnaps
Jumbo Shrimp, Pepperoni, Cereal
Chocolate, Mussels and Figs
Strawberries, Turkey and Gummi Bears